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Videos for 2014


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2014
 
Arancini - Italian Rice Balls
10 August 2014

Arancini are deep-fried Italian rice balls, and a brilliant way to use up leftover rice or bolonese...

VIDEO
Deep-fried Brie
22 July 2014

Deep-fried brie is sensational as a starter or a snack. Hot melted cheese in a crispy coat of...

VIDEO
Hot Water Pastry
10 August 2014

Hot water pastry is traditionally used when hot to make Pork Pies, but it can also be used cold and...

VIDEO
Indian-style Spicy Roasted Cauliflower
11 June 2014

Indian-style roast cauliflower - delicious as a main course or a side dish, and really easy to...

VIDEO
Meat Ravioli
13 June 2014

My first introduction to ravioli was as a child. It came out of a can - pillows of slimy creamy...

VIDEO
Mondrian Battenberg Cake
27 September 2014

I've always liked Battenberg cake - squares of sponge held together with jam and all wrapped in...

VIDEO
Quick Christmas Pudding with Brandy Butter
24 December 2014

This is the traditional Christmas pudding with a twist. It's lighter and quicker than...

VIDEO
Sausage Rolls
30 May 2014

Sausage rolls are a wonderful little snack - perfect for picnics or just nibbling through the day....

VIDEO
Scouse
19 October 2014

Scouse is the 'national dish' of Liverpool and Merseyside. Adapted from the Lobskause of...

VIDEO
Spanish Lentil Soup with Chorizo
01 June 2014

Spanish Lentil Soup with Chorizo - Sopa de Lentejas con Chorizo - appears on the menu of...

VIDEO
Spanish-style Migas
09 June 2014

Migas is a tasty peasant dish, and a brilliant way to use up stale bread. It's commonly found...

VIDEO