Videos for 2021
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Chicken a la King
09 April 2021
Is this a dish fit for a King? Well, maybe not a royal king - the original version was developed at...
Mince, Mash and Cheese Balls
02 April 2021
I might have invented this dish - I certainly had trouble putting a name to it. It is similar to...
Country Pate
26 March 2021
Country Pate, the French Pâté de Campagne, is a delicious, coarse, meaty treat. It has...
Chicken Korma
19 March 2021
I've heard chicken korma described as curry for people who don't like curry. I don't...
Beef, Mushroom and Stilton Pie
12 March 2021
I made this particular pie to celebrate Pi Day, which happens on the 14th of March every year. You...
Sourdough Bread
05 March 2021
Sourdough bread has become pretty trendy in the last decade or two, and with good reason. The...
Healthy Chicken Cordon Bleu
26 February 2021
Normally, chicken cordon bleu is a whole chicken breast, crumbed and deep-fried. There'll be a...
Morcilla de Burgos | Spanish Blood Pudding
19 February 2021
Most countries around the world have some kind of blood pudding. Within Spain, there are regional...
Turkey and Ham Pie with a Long Egg
12 February 2021
I recently made a long egg so that I could make a pie in a loaf tin with the egg in the middle....
Cornish Pasty
05 February 2021
Cornish pasties are a tasty mix of meat and vegetables sealed and baked in a pastry parcel. They...
Hot-Smoked Salmon
29 January 2021
Smoked salmon is one of the most luxurious things there is, and its price reflects that. But you...
Beef, Mushroom and Marrowbone Pie
22 January 2021
This pie came about because I wanted to make something like the cow pies (Americans stop...
Giant Ultimate Sausage Roll
15 January 2021
You might call this epic sausage roll a poor man's beef wellington - it's a big fat roll of...
Sourdough Crumpets
08 January 2021
Homemade crumpets are fabulous things, but the batter contains yeast and needs time to rise....
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